Thursday, November 5, 2009

Beef Stew Tonight

Home, home, home. Thank Heavens. It’s cold and raining heavily and I am looking foward to a big pot of beef stew for dinner tonight. I’ve been eating in restaurants and grabbing meals on the road for two weeks - I’ve also been very tired and feeling sluggish, and I think the two things go together.

So tonight I’m going to do beef stew with mushrooms and carrots (the only time I can stand cooked carrots) and a couple of potatoes in the stew for thickness and a pile of mashed spuds on the side. When the stew has simmered for a couple of hours, I’ll stir in a big batch of Swiss chard and boil most of it down to add extra punch and nutrition to the dish.

Can’t wait.

On Monday I did an interview with Linda Faulkner at her Author Exchange Blog. You can read it at:

And by the way - the car was fixed quickly and we were able to get back on our way. We lost the half day we had planned for going to Peggy's Cove to see the ocean, but didn't miss any book events

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